raw oysters are wrapped in apple leather that has been "painted"with silver & matcha tea, grated wasabi, roasted apple puree mixed with creme fraiche and a mignonette reduction seasoned with gin.
12.30.2009
oyster
Labels:
apple,
creme fraiche,
gin,
matcha green tea,
mignonette,
wasabi
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2 comments:
That looks so tasty! Love the idea of the apple leather. How chewy is it?
the leather dissolves very easily.
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